IndusInstitute

1.NEW! NEW! NEW!Admissions open for 1-month Professional Upgradation Course in Patisserie.

2.NEW! NEW! NEW!Admissions open for 1-month Professional Upgradation Course in Continental Cuisine.
 

3.
NEW! NEW! NEW!Admissions open for 18-month Diploma in Professional Cookery (DPC) – Affiliated to BSS (Govt. Of India)


4.
NEW! NEW! NEW!Admissions open for 18-month Diploma in Bakery & Confectionery (DBC) – Affiliated to BSS (Govt. Of India)
 
5.Admissions open for Certification Course in Galley Stewarding starting from 22nd February 2012.

6.Admissions open for Certification Course in Cabin Stewarding starting from 10th February 2012.

7.Admissions open for Certification Course in Continental Cuisine starting from 06th June 2012.

8.Admissions open for Certification Course in Bakery and Patisserie starting from 06th June 2012


Email: admissions@indusinstitute.com



Please apply directly or contact the Indus office nearest to you.

 


 
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